Monday, February 24, 2020

Lewisville groups feed hungry LISD students

Currently a third of Lewisville ISD students eat free and reduced-price meals when in school. Two local groups are concerned about the food security...

Celebrate St. Paddy’s Day in the Plaza on March 18

The City of Lewisville will hold the first St. Paddy’s in the Plaza event on Saturday, March 18, 4 to 10 p.m., at Wayne...

A Pair of restaurants open in Old Town

After a three-month delay, a pair of restaurants in the Old Town area is ready for business. Cavalli Pizza opened Wednesday, March 1 and...

Cooking Plebe: That fish cray (but it’s actually a crustacean)

  Fat Tuesday might be behind us, but crawfish season is still in full swing until around June. While it’s easy enough to stop by...

SukooN serves coffee, ice cream

    A locally-owned coffee shop brings organic, fair-trade-certified coffee and locally-sourced ice cream and baked goods to Lewisville. SukooN Coffee & Ice Cream opened in its...

Cooking Plebe: Up your baking game with these lemon cupcakes

  This lemon cupcake recipe yields 24 airy, delicious treats. And boy are they that much sweeter the reward when you’re through toiling over them. Typically...

Starfish Cafe cuts ribbon, provides work skills to students with special needs

Starfish Cafe is a donation-based eatery that teaches students with developmental disabilities skills that can be used in their post-secondary future. The Chamber of...

Cooking Plebe: Break bread with loved ones using this easy loaf recipe

  Fresh baked bread is one of the delights in the lives of eaters as made apparent by “fresh bread” heated racks adjacent to checkout...

Cooking Plebe: A smothered recipe for the leftover turkey

  Now that the big feast is over, there seems to be a plethora of leftover meat. After the third or fourth plate of what...

Cooking Plebe: Frying turkeys for novices

Thanksgiving is one of the most caloric days of the American calendar year. (It’s been battling with Super Bowl Sunday for first place in...